The restriction of Cladosporium fulvum and Botrytis cinerea, attacking glasshouse tomatoes, by automatic humidity control

Abstract

SUMMARYDecreasing periods of atmospheric humidity in excess of 90 and 75 % r.h. by automatic control decreased the incidence of C. fulvum and B. cinerea and sometimes increased tomato yields. The desired value of humidity was not always achieved but nevertheless environments which were both physically and biologically different were obtained with humidistats set at 90 and 75 % r.h. in glasshouses maintaining two temperature régimes–20 °C day and night, or 20 °C by day and 13 °C at night.Less B. cinerea and C. fulvum occurred on tomatoes grown constantly at 20 °C than on those grown in conditions with lower night temperatures. In the latter regime the end‐of‐season incidence of C.fulvumvas decreased from 25.0% where humidity was not controlled to 2.8% and 0.0% where humidistats were set at 90 and 75 % r.h. In the same conditions the proportion of blemished fruit damaged by B. cinerea decreased from 2.6% to 1.6% and 0.2%.