Abstract

1. The relationship between the physical activity and leg health of broiler chickens was assessed on a semi-commercial scale. 2. Three batches of birds (2128 per batch) were raised under two lighting regimes during the photoperiod; either a step-wise change of light intensity alternating between an illuminance of 200 and 10 lx or a constant illuminance of 10 lx. The activity of focal individuals (24 per batch) was observed at 2, 4 and 6 weeks of age, and leg health assessed weekly, based on gait score, the prevalence of burns on the hock and foot pad, and angulation and rotation of the leg at the intertarsal joint. Cortical bone density and thickness and area moments of inertia of the mid-physis tibiotarsus were measured post mortem at 6 weeks of age. 3. The step-wise change in light intensity did not affect overall performance, activity or leg health. 4. An individual bird's activity did not affect its gait score, the prevalence of hock burn or foot pad burn, cortical density or thickness or shape of the tibiotarsus. Sex of the bird was the only factor to affect significantly the area moment of inertia in the horizontal and vertical planes of the tibiotarsus, with females showing a lower moment of inertia for both. No variable had a significant effect on cortical density or thickness. Mean cortical density was low across all birds and may indicate that, when allowed to move freely as much or as little as they choose, broiler chickens do not exercise enough or do not perform the higher impact activities required to affect bone quality. 5. These findings imply that the activity of broiler chickens raised on a semi-commercial scale is unaffected by step-wise changes in light intensity and that other husbandry measures are needed to raise activity and hence improve leg health.

Highlights

  • BackgroundIn the UK, over 800 million chickens are produced annually (Defra, 2007), reaching a slaughter weight of over 2 kg within 6 weeks, well before sexual maturity and skeletal maturity (Latimer, 1927; Rath et al, 2000)

  • Mean weights differed between sexes (F = 45.8, P < 0.005) at slaughter at 6 weeks; males - 2.28 ± 0.38 kg and females - 2.04 ± 0.22 kg

  • The correlation seen between gait score and weight was expected

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Summary

Introduction

In the UK, over 800 million chickens are produced annually (Defra, 2007), reaching a slaughter weight of over 2 kg within 6 weeks, well before sexual maturity (approximately 18 weeks) and skeletal maturity (approximately 23-27 weeks) (Latimer, 1927; Rath et al, 2000). This fast growth rate is associated with poor leg health that can lead to lameness (Kestin et al, 2001; Sanotra et al, 2001), which has been demonstrated to be detrimental to the bird’s welfare (McGeown et al, 1999) and likely to infringe FAWC’s Five Freedoms (www.fawc.org.uk). The most widespread degenerative ev disorder in commercial broilers is contact dermatitis, while infectious disorders are suggested to cause the most severe cases of lameness (Kestin et al, 1994)

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