Abstract
In the present investigation a study was made to ascertain if the quantity or carrier of potash in the fertilizer would affect the mealiness of potatoes. The experiment was carried on for four years. The potatoes were boiled, mashed, and baked and made into Saratoga chips. The members of the experiment station staff judged the resulting products for mealiness by appearance, breaking with a fork, and feeling in the mouth. The following statements seem justified.
Sign-in/Register to access full text options 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
