Abstract

Development of protected forest is often considered to be a way to preserve biodiversity and ecosystem service. To keep protected area, Indonesia government excludinged local people from protected forest by making a policy which prohibits grazing on protected forest. However, the success of protected forest management often depends on the perception of local people because the policy has affected livestock owners who have an interest in forest use. Exclusion of local people from protected forest leads loss of people income and unemployment. This study applied a socioeconomic approach to examine and analyze the livestock owner perception on forest grazing prohibition in Timor Island of Indonesia by conducting a household survey of 36 livestock owners. The study results showed that 30.6%, 50.0%, 19.4%, 0%, and 0% of livestock owners are totally disagree, disagree, neutral, agree, and totally agree, with grazing prohibition, respectively. In addition, people perception was significantly affected by the number of livestock owned by people. It means that livestock owners mostly reject the policy on grazing prohibition. Indeed policy which prohibits grazing on the protected forest is not effective to be implemented. Government and policy maker should review the policy and consider the refusal of livestock owner toward exclusion policy. The interest of local people should be considered in developing a policy on protected forest.

Highlights

  • Indonesian Government has classified state forest into three categories namely protected forest, conservation forest, and production forest

  • An analysis of people perceptions is vital to participate in forest planning and management because individual knowledge has the potential to support effectively the decision-makers in the management and preservation of forest resources

  • The policy narrative is that the government of Indonesia has prohibited forest grazing on conservation forest and protected forest

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Summary

Introduction

Indonesian Government has classified state forest into three categories namely protected forest, conservation forest, and production forest. In the protected forest and conservation forest, the government has prohibited forest grazing. This policy happens in all provinces without considering local people context. Paletto et al (2013) stated that individual perceptions are becoming to increase appropriatey as a central component of social and environmental sustainability. An analysis of people perceptions is vital to participate in forest planning and management because individual knowledge has the potential to support effectively the decision-makers in the management and preservation of forest resources. According to Dolisca (2007), a better consideration of rural people knowledges on forest, their awareness of deforestation and perceived impact on their socio-economic and environmental welfare, are vital to the development and implementation of management strategies that are both sustainable and sensitive to the existing local needs

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