Abstract

The aim of this in vitro study was to evaluate the apical seal obtained with four root canal sealers: Rocanal 2, Sealapex, AH Plus, and RC Sealer. Forty root canals were prepared using the step-back technique. The specimens were divided into four groups of 10 samples and obturated by laterally condensed gutta-percha with one of the tested sealers. The computerized fluid filtration method was used for evaluation of apical sealing properties. The quantitative apical leakage of each specimen was measured after 7, 14, and 21 days. Statistical analysis indicated that the apical leakage of all sealers used in this study decreased gradually from 7 days to 21 days (p < 0.05). Sealapex showed better apical sealing than the other sealers at 7, 14, and 21 days (p < 0.05). RC Sealer, AH Plus, and Rocanal 2 showed similar apical leakage values at every period (p > 0.05).

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