Abstract

Background: Studies carried out in the Niger Delta region of Nigeria have demonstrated a link between oil exploration and poor-quality drinking water. However, many of these studies have been limited by small coverage and focus on few parameters. This study thus aimed at a comprehensive assessment of the quality of public sources of drinking water in three gas flaring and three non-gas flaring communities in the Niger Delta region of Nigeria. Methods: A total of 13 samples were collected from the major sources of drinking water in six communities in Rivers, Bayelsa and Delta States, Nigeria. These were stored and transported in line with International standards to a certified environmental laboratory where physical, chemical, bacteriological and petro-chemical assessments were conducted for 27 parameters. Results: Some samples had a pH below the normal range for drinking water, with median pH value of 4.63. All chemical parameters assessed fell below the normal acceptable range with exception of magnesium which exceeded the acceptable range. There were11 samples (91.7%) with microbial contamination; total and faecal coliform demonstrated at values ranging between 15 and 90 most probably number (MPN)/100 ml for total coliform and 9 to 23 MPN/100 ml for faecal coliforms. Oil, grease and total petroleum hydrocarbons (TPH) were identified in water samples from all communities. Values for oil and grease ranged between <0.001 and 0.015 mg/l, while TPH values were between <0.001 and 0.046 mg/l. There was no significant difference between median values in gas flaring and non-gas flaring communities. Conclusion: Distortion of physico-chemical properties, and hydrocarbon and faecal contamination of drinking water are a major challenge in oil-bearing communities in the Niger Delta region of Nigeria irrespective of gas flaring status. This calls for urgent interventions to improve the quality of drinking water for the people of the Niger Delta.

Highlights

  • Nigeria is Africa’s largest producer of crude oil and the sixth largest producer in the world, (Egwurugwu et al, 2013; Ikeke, 2013; Oni & Oyewo, 2011) with a capacity to produce approximately 2.5 million barrels per day.(Nigerian National Petroleum Corportaion, 2015)A large proportion (97%) of the revenue from foreign trade that comes to Nigeria is from export of crude oil

  • The first major finding from this study is that various components of drinking water exceed or are below the required safe standards for drinking water in Nigeria. (Standards Organization of Nigeria, 2007) Temperature, turbidity, chlorine, dissolved oxygen, magnesium, total coliform, fecal coliform, oil/grease and total petroleum hydrocarbons (TPH) values were all found to be higher than the national drinking water standard

  • Egwurugwu et al (2013) reported elevated temperature, dissolved oxygen as well as magnesium levels in water samples obtained from gas flaring areas

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Summary

Introduction

Nigeria is Africa’s largest producer of crude oil and the sixth largest producer in the world, (Egwurugwu et al, 2013; Ikeke, 2013; Oni & Oyewo, 2011) with a capacity to produce approximately 2.5 million barrels per day.(Nigerian National Petroleum Corportaion, 2015)A large proportion (97%) of the revenue from foreign trade that comes to Nigeria is from export of crude oil. Methods: A total of 13 samples were collected from the major sources of drinking water in six communities in Rivers, Bayelsa and Delta States, Nigeria These were stored and transported in line with International standards to a certified environmental laboratory where physical, chemical, bacteriological and petro-chemical assessments were conducted for 27 parameters. Conclusion: Distortion of physico-chemical properties, and hydrocarbon and faecal contamination of drinking water are a major challenge in oil-bearing communities in the Niger Delta region of Nigeria irrespective of gas flaring status.

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