Abstract
The “pseudo green water” technology for sea bream(Sparus aurata) larval rearing was evaluated by analyzingresults of a 2-year study, performed in a pilot scale system. Thetechnology is characterized by the daily addition of phytoplankton in therearing tanks during the first month of rearing. Effects of egg origin,spawningseason and initial larval density on the larval rearing were investigated. Fishreared in “pseudo green water” systems for 60 days, presented highbiological performance in terms of survival (56 ± 16%), meanweight (62 ± 12 mg), total length (20 ± 1mm), conformity with wild standard (88 ± 9%), andfunctional swim bladder (93 ± 4%). The results present homogenitybetween the categories (origin of eggs, time of spawning, initial egg density)studied, proving the stability of the technology.
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