Abstract

BackgroundConsumption of fructose-rich diets has been implicated in the increasing global prevalence of metabolic syndrome (MetS). Interventions during periods of early ontogenic developmental plasticity can cause epigenetic changes which program metabolism for positive or negative health benefits later in life. The phytochemical oleanolic acid (OA) possesses anti-diabetic and anti-obesity effects. We investigated the potential protective effects of neonatal administration of OA on the subsequent development of high fructose diet-induced metabolic dysfunction in rats.MethodMale and female (N = 112) suckling rats were randomly assigned to four groups and administered orally: distilled water (DW), oleanolic acid (OA; 60 mg/kg), high-fructose solution (HF; 20% w/v) or OA + HF for 7 days. The rats were weaned onto normal commercial rat chow up to day 55. From day 56, half of the rats in each treatment group were continued on plain water and the rest on a high fructose solution as drinking fluid for 8 weeks. On day 110, the rats were subjected to an oral glucose tolerance test and then euthanased on day 112. Tissue and blood samples were collected to determine the effects of the treatments on visceral fat pad mass, fasting plasma levels of cholesterol, insulin, glucose, triglycerides, insulin resistance (HOMA-IR) and glucose tolerance.ResultsRats which consumed fructose as neonates and then later as adults (HF + F) and those which consumed fructose only in adulthood (DW + F) had significant increases in terminal body mass (females only), visceral fat mass (males and females), serum triglycerides (females only), epididymal fat (males only), fasting plasma glucose (males and females), impaired glucose metabolism (females only), β-cell dysfunction and insulin resistance (males and females) compared to the other treatment groups (P < 0.05). There were no differences in fasting serum cholesterol levels across all treatment groups in both male and female rats (P > 0.05).ConclusionWe conclude that neonatal oral administration of OA during the critical window of developmental plasticity protected against the development of health outcomes associated with fructose-induced metabolic disorders in the rats.

Highlights

  • Metabolic syndrome (MetS), obesity and type 2 diabetes (T2DM) have increased to epidemic proportions worldwide in the last few decades [1]

  • We conclude that neonatal oral administration of oleanolic acid (OA) during the critical window of developmental plasticity protected against the development of health outcomes associated with fructose-induced metabolic disorders in the rats

  • We have shown that a double hit of fructose wherein it was administered in the neonatal period followed by a secondary dietary insult in adulthood resulted in the development of several negative health outcomes associated with metabolic dysfunction, namely the significant increases in terminal body mass, visceral fat mass, serum triglycerides, epididymal fat, fasting plasma glucose, impaired glucose metabolism, β-cell dysfunction and insulin resistance

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Summary

Introduction

Metabolic syndrome (MetS), obesity and type 2 diabetes (T2DM) have increased to epidemic proportions worldwide in the last few decades [1]. Metabolic syndrome (MetS) is defined as a cluster of physiologic and metabolic disorders that are associated with a marked increase in the risk to develop T2DM and major adverse cardiovascular outcomes such as hypertension, atherosclerosis and myocardial infarction [2,3,4]. Obesity is regarded as the main causative factor in the development of MetS and associated disorders such as T2DM [4]. Consumption of fructose-rich diets has been implicated in the increasing global prevalence of metabolic syndrome (MetS). We investigated the potential protective effects of neonatal administration of OA on the subsequent development of high fructose diet-induced metabolic dysfunction in rats

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