Abstract

Despite the minimal attention paid by philosophers to gardening, the activity has a myriad of philosophical implications — aesthetic, ethical, political, and even edible. The same could be said of community food security and struggles for food justice. Two of gardening’s most significant practical benefits are that it generates communal solidarity and provides sustenance for the needy and undernourished during periods of crisis. In the twentieth-century, large-scale community gardening in the U.S. and Canada coincided with relief projects during war-time and economic downturn. More recently, small-scale gardening projects have emerged in schools, blighted urban areas, and communities of activists committed to increasing food security and resisting neo-liberal city planning policies. It is therefore surprising that pragmatist philosophers, who typically work at the nexus of theory and practice, have remained relatively silent about the relationship between gardening and food security. If more were to take up the challenge, they would find considerable guidance from several contemporary scholars working in diverse disciplines, from cultural geography to community studies, who explore the topic in a number of non-philosophical, though equally effective and imaginative, ways (e.g. ethnographic and action research). In this paper, I propose a tentative pragmatist model for understanding how gardens make our food system more secure — a model inspired by John Dewey’s writings on school gardening, what I call the pragmatic pyramid.

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