Abstract
D. Gale Johnson, ed., Food and Agricultural Policy for the 1980s. Washington, D.C.: The American Enterprise Institute for Public Policy Research, 1981. Pp. 220. $15.25 hardbound; $7.25 softbound. Don F. Hadwiger and Ross B. Talbot, ed., Food Policy and Farm Programs. New York: The Academy of Political Science, 1982. Pp. 254. $3.50.
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