The placental transfer of sugars in the sheep: the influence of concentration gradient upon the rates of hexose formation as shown in umbilical perfusion of the placenta.

Abstract

The Journal of PhysiologyVolume 129, Issue 2 p. 367-383 ArticleFree Access The placental transfer of sugars in the sheep: the influence of concentration gradient upon the rates of hexose formation as shown in umbilical perfusion of the placenta D. Pauline Alexander, D. Pauline AlexanderSearch for more papers by this authorA. St G. Huggett, A. St G. HuggettSearch for more papers by this authorD. A. Nixon, D. A. NixonSearch for more papers by this authorW. F. Widdas, W. F. WiddasSearch for more papers by this author D. Pauline Alexander, D. Pauline AlexanderSearch for more papers by this authorA. St G. Huggett, A. St G. HuggettSearch for more papers by this authorD. A. Nixon, D. A. NixonSearch for more papers by this authorW. F. Widdas, W. F. WiddasSearch for more papers by this author First published: 29 August 1955 https://doi.org/10.1113/jphysiol.1955.sp005360Citations: 27AboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onFacebookTwitterLinkedInRedditWechat Citing Literature Volume129, Issue2August 29, 1955Pages 367-383 RelatedInformation