The physical, mechanical, and chemical properties of black cherry tree wood (Prunus serotina Ehrh.) and its susceptibility to fungal decomposition in areas where it is secondary and invasive: a case study in the Kampinos National Park (Poland)

Abstract

The properties of black cherry mature wood (Prunus serotina Ehrh.) and its susceptibility to fungal decay were studied in the invaded range of the species on six trees aged between 39 and 47 years old growing in poor, acidic soils with varying levels of moisture and organic carbon and nitrogen content. Wood from trees that grew in wetter and richer soil had better physical properties. Of the 95 parameters analyzed, 80 showed significant differences in favor of this wood. These differences included wider rings that averaged 3.25 mm, a higher density of 662.71 kg/m3 at 12% humidity, and 1.5 times higher content of extractives. Gas chromatography with mass spectrometry revealed the presence of 44 extractives. Out of these, six had antifungal properties and were found in the wood of trees grown in richer soil, corresponding to 62.93% of the peaks area of all identified substances. Only three were found in trees grown in poorer soil, corresponding to 8.68% of the peaks area respectively. The wood of trees grown in more fertile soil was also less prone to fungal decay, which was generally low. Only Trametes versicolor caused a mass loss of more than 10% of the wood in both sites out of the four basidiomycete species tested. The results indicate that even slight variations in soil fertility and moisture can benefit black cherry, leading to differences in wood features and properties in its exotic range.