Abstract

The performance of Kopu white clover was compared with that ot Huia and Pitau under intensive dairy grazing management at Taupo and the Manawatu. Sampling included both dry matter production and detailed white clover stolon and leaf measurements. These trials have shown that there are significant advantages to be gained from the use of Kopu over both Huia and Pitau. in rotationally grazed cattle swards, particularly during autumn and winter. At the Taupe site where Kopu was sown with high endophyte perennial ryegrass, seasonal white clover yields from Kopu were 120% greater than from Huia in autumn and 160% in winter. At the Manawatu site with Matua prairie grass as the grass component, the advantage of Kopu over Pitau was 105% in autumn, increasing lo 150% by winter. These results are discussed in relation to the significance of Kopu to dairy farming in the central and southern North Wand region. Keywords: rotationally grazed swards. cool season activity, erect habit, dairy pasture, intensive dairying

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