Abstract
Journal of Food ScienceVolume 20, Issue 1 p. 1-8 THE PECTOLYTIC ACTIVITY OP EXTRACTS OF DIFFERENT TYPES OF ONIONS ab H. P. MELOCHE JR., H. P. MELOCHE JR. Department of Bacteriology and Public Health Michigan State College, East Lansing, MichiganSearch for more papers by this authorF. W. FABIAN, F. W. FABIAN Department of Bacteriology and Public Health Michigan State College, East Lansing, MichiganSearch for more papers by this author H. P. MELOCHE JR., H. P. MELOCHE JR. Department of Bacteriology and Public Health Michigan State College, East Lansing, MichiganSearch for more papers by this authorF. W. FABIAN, F. W. FABIAN Department of Bacteriology and Public Health Michigan State College, East Lansing, MichiganSearch for more papers by this author First published: January 1955 https://doi.org/10.1111/j.1365-2621.1955.tb16803.xCitations: 5 a Journal article No. 1640. b Presented at the Fourteenth Annual Meeting of IFT, Los Angeles, June 29, 1954. AboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onFacebookTwitterLinkedInRedditWechat Citing Literature Volume20, Issue1January 1955Pages 1-8 RelatedInformation
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