Abstract

African Americans face institutional and social discrimination. The deleterious effects of discriminatory practices continue to be barriers to maintaining the family farm. Discriminatory lending is associated with farmland loss, such that the number of African American farmers in the United States has been falling at a much higher rate than that of White farmers. This community-based participatory research (CBPR) study sought to give voice to the experiences and perceptions of a small group of African American farmers in northeastern North Carolina. Researchers used Photovoice, a qualitative CBPR methodology, to identify strengths, concerns, and action steps in regards to farming and farmland loss in the community. This study revealed positive protective factors associated with farming, and long-lasting negative economic and psychological effects of discriminatory lending. Protective factors include increased self-reliance, strong work ethic, and hope for a new generation of African American farmers. Institutional discrimination remains a reported risk factor against maintaining generational family farming activities. Study participants reported a fear of further loss of the African American farming heritage as they perceive youth being deterred from the profession due to the combined effects of witnessing discrimination against their parents and the lure of fast, and often risky, money. This preliminary research revealed that African American farmers in the community of this study would benefit from innovative and engaging programs for youth, broadband internet access, and continued modification to current lending systems, including localized representation.

Highlights

  • African American farmers are historically important contributors to agriculture in the United States

  • Past discrimination resulted in participant African American farmers not trusting governmental organizations and some report continued discrimination on the farm

  • The group believed lack of access to loans has led to an increase in the financial problems of African American farmers and has been a factor in the dwindling size of the African American–owned farm

Read more

Summary

Introduction

African American farmers are historically important contributors to agriculture in the United States. After the Civil War the number of African American farmers proliferated, peaking in 1920, when nearly 926,000 individuals worked farms. In that era of small-scale farming there was approximately one African American farmer for every six White farmers in the country (Wood & Gilbert, 2000). After 1920, the number of African American farmers decreased, and at a much faster rate than farmers in other demographic groups (Wood & Gilbert, 2000). Wood and Gilbert (2000) report that 15 southern states experienced the greatest decline in African American–owned farms, with a 45% reduction between 1982 and 1997. North Carolina experienced the greatest loss at 66%

Objectives
Methods
Results
Discussion
Conclusion
Full Text
Published version (Free)

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call