Abstract
Research Article| July 01 1943 The microbiological assay of riboflavin. The influence of inorganic constituents and unknown growth factors F. W. Chattaway; F. W. Chattaway 1The Biochemical Laboratories, School of Medicine, University of Leeds Search for other works by this author on: This Site PubMed Google Scholar Frank C. Happold; Frank C. Happold 1The Biochemical Laboratories, School of Medicine, University of Leeds Search for other works by this author on: This Site PubMed Google Scholar Mary Sandford Mary Sandford 1The Biochemical Laboratories, School of Medicine, University of Leeds Search for other works by this author on: This Site PubMed Google Scholar Biochem J (1943) 37 (2): 298–302. https://doi.org/10.1042/bj0370298 Views Icon Views Article contents Figures & tables Video Audio Supplementary Data Peer Review Share Icon Share Facebook Twitter LinkedIn MailTo Cite Icon Cite Get Permissions Citation F. W. Chattaway, Frank C. Happold, Mary Sandford; The microbiological assay of riboflavin. The influence of inorganic constituents and unknown growth factors. Biochem J 1 July 1943; 37 (2): 298–302. doi: https://doi.org/10.1042/bj0370298 Download citation file: Ris (Zotero) Reference Manager EasyBib Bookends Mendeley Papers EndNote RefWorks BibTex toolbar search Search Dropdown Menu toolbar search search input Search input auto suggest filter your search All ContentAll JournalsBiochemical Journal Search Advanced Search This content is only available as a PDF. © 1943 CAMBRIDGE UNIVERSITY PRESS1943 Article PDF first page preview Close Modal You do not currently have access to this content.
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