Abstract
To research basic property of milk protein fibre, basic property of milk protein fiber and wool were tested and analysed. Through analysing and contrasting each property it is considered that in dry state the strength of milk protein fiber is close to the soybean protein fiber and bigger than wool, the dynamic and static friction coefficient of milk protein fiber is bigger than that of soybean protein fiber. Crimpability of milk protein fiber is worse than that of wool.
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