Abstract

Target cell recognition is an important issue in the realization of bacteriocin's activity. In this report, we provide genetic and biochemical evidence of durancin GL, a new bacteriocin produced by Enterococcus durans 41D, and use ⅡC subunit in the mannose phosphotransferase system (Man‐PTS) of Listeria monocytogenes as target/receptor. First, the L. monocytogenes mutants with Man‐PTS IIC or IID deletion were constructed with the vector pHoss1. Then, the utilization of glucose and mannose and the sensitivity to durancin GL of the mutant strains were investigated. Afterward, the interactions between durancin GL and the subunits of IIC or IID in Man‐PTS of L. monocytogenes were characterized by yeast two‐hybrid system. The results showed that the L. monocytogenes mutants with either IIC or IID deletion were not only resistant to durancin GL, but also their absorption and utilization of glucose and mannose were not disturbed by the presence of durancin GL. Finally, in situ detection of the interaction between durancin GL and Man‐PTS subunits of IIC or IID by yeast two‐hybrid system revealed that there was a strong interaction between durancin GL and Man‐PTS subunit IIC. However, the interaction between durancin GL and Man‐PTS subunit IID was not present or weak. Based on the experimental evidence above, the Man‐PTS subunit IIC is responsible for the sensitivity of L. monocytogenes to bacteriocin durancin GL.

Highlights

  • It is of great importance to control the foodborne pathogen Listeria monocytogenes (L. monocytogenes) on food safety perspective, and for human health (Gray & Killinger, 1966; Lebreton, Stavru, & Cossart, 2015; Radoshevich & Cossart, 2018; Swaminathan & Gerner-Smidt, 2007)

  • The results showed that the L. monocytogenes mutants with either IIC or IID deletion were resistant to durancin GL, and their absorption and utilization of glucose and mannose were not disturbed by the presence of durancin GL

  • The results indicated that mannose phosphotransferase system (Man-PTS) IIC or IID gene knockout resulted in little effect of durancin GL (200 AU/ml) on sugar absorption and utilization of L. monocytogenes mutants, indicating that Man-PTS subunit IIC or IID could be related for the sensitivity of L. monocytogenes to durancin GL

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Summary

| INTRODUCTION

It is of great importance to control the foodborne pathogen Listeria monocytogenes (L. monocytogenes) on food safety perspective, and for human health (Gray & Killinger, 1966; Lebreton, Stavru, & Cossart, 2015; Radoshevich & Cossart, 2018; Swaminathan & Gerner-Smidt, 2007). Study on phenotypic and genotypic alterations of durancin GL-resistant enterococcus durans strains showed that durancin GL can cause damage to bacterial cells of wild bacteria and the increased unsaturated fatty acid and decreased mannose phosphotransferase system gene expression in resistant strains could contribute to durancin GL resistance (Du, Liu, Liu, Ju, & Yuan, 2016). These findings broaden our understanding antimicrobial activity of durancin GL; the related mechanism is not clear yet, and this study focused on clarifying the targeting inhibition of L. monocytogenes by durancin GL

| MATERIALS AND METHODS
Findings
| DISCUSSION
| CONCLUSION
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