Abstract
SUMMARYInfection with Erysiphe graminis reduced the weight of the roots and aerial parts of four wheat cultivars of contrasting susceptibility at the three‐leaf stage. It had little effect on the more resistant varieties at the five‐leaf and flag‐leaf stages. When 14C was supplied to the youngest fully expanded leaves at successive stages of growth, the proportion recovered from the roots, and that translocated to other tillers when present, was reduced, especially in the more susceptible cultivars.
Sign-in/Register to access full text options 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
