Abstract

Genetic drift and selection are ubiquitous evolutionary forces acting to shape genetic variation in populations. While their relative importance has been well studied in plants and animals, less is known about their relative importance in fungal pathogens. Because agro-ecosystems are more homogeneous environments than natural ecosystems, stabilizing selection may play a stronger role than genetic drift or diversifying selection in shaping genetic variation among populations of fungal pathogens in agro-ecosystems. We tested this hypothesis by conducting a Q ST/F ST analysis using agricultural populations of the barley pathogen Rhynchosporium commune. Population divergence for eight quantitative traits (Q ST) was compared with divergence at eight neutral microsatellite loci (F ST) for 126 pathogen strains originating from nine globally distributed field populations to infer the effects of genetic drift and types of selection acting on each trait. Our analyses indicated that five of the eight traits had Q ST values significantly lower than F ST, consistent with stabilizing selection, whereas one trait, growth under heat stress (22°C), showed evidence of diversifying selection and local adaptation (Q ST>F ST). Estimates of heritability were high for all traits (means ranging between 0.55–0.84), and average heritability across traits was negatively correlated with microsatellite gene diversity. Some trait pairs were genetically correlated and there was significant evidence for a trade-off between spore size and spore number, and between melanization and growth under benign temperature. Our findings indicate that many ecologically and agriculturally important traits are under stabilizing selection in R. commune and that high within-population genetic variation is maintained for these traits.

Highlights

  • Quantitative genetic variation within and among populations is affected by the evolutionary processes of mutation, migration, genetic drift and selection [1]

  • To minimize systematic differences in the treatment of isolates, the growth medium was prepared as a single batch that was poured into Petri plates on the same day, the Petri plates were randomized before inoculation, and isolates from different populations were randomized before inoculation onto the plates

  • Differences in trait means between populations as indicated by coefficients of variation were highest for virulence, followed by fungicide resistance, growth rate at 22uC and spore number (Table 2)

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Summary

Introduction

Quantitative genetic variation within and among populations is affected by the evolutionary processes of mutation, migration, genetic drift and selection [1]. The selection regime may be similar among geographically distant populations, leading to more stabilizing selection. We tested these predictions by inferring the roles of genetic drift and type of selection in the fungal barley pathogen Rhynchosporium commune. The ability of a fungal plant pathogen to adapt to the deployment of resistant hosts, to fungicides and to changes in climate are considered to be important contributors to a pathogen’s overall risk of causing extensive damage in agro-ecosystems [5]

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