Abstract
The paper deals with the semantic analysis of Russian paremia with a lexeme beerand gives a cultural representation of the meanings and use of beer as a Russian traditional beverage.For this work, two hundred paremia were collected in which the lexeme beer(пиво) appeared, and in the analysis are included representative examples concerning the characteristics of the beverage and the specifics of its preparation. The corpus of proverbs was collected from the collections of proverbs, dictionaries, scientific articles, doctoral dissertation, and internet sources.We are interested in the meaning of beer as a beverage in Russian culture, on which occasions is consumed, whether its use is characteristic of a particular social group and what status it has had throughout the centuries as well as its role in Russian traditional culture.Sincethe proverbs are born from the cultural tradition itself, in seeking answers to the questions we have used data from sources that deal with cultural aspects and customs.The results of the survey show that the perception of beer is related to folk beliefsand reflects the daily life of the community in which the potion is consumed. Beer is perceived as a favourite beverage that is often consumed. It is also a potion of celebration, which expresses the hospitality and is consumed in special occasions (seasons and holidays) in a larger amount for holidays such as Maslenitsa, Easter, Christmas, but the consumption is mostly related to rest and entertainment. The producers of their own beer are characterized as wealthy and generous people who are considered superior to others
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.