Abstract

ObjectiveThe Covid-19 pandemic has wrought disruption to everyday life and services, and emerging evidence suggests that those with eating disorders (EDs) are likely to experience marked distress and exacerbation of their symptoms. However, little is known around the most relevant factors to symptom change; whether certain emotion regulation and coping strategies are linked to better outcomes; and how people with EDs are adjusting to psychological interventions moving online.MethodIn a mixed-method design, we collected qualitative and quantitative data from 207 (76 males) self-selected UK residents with self-reported ED, who described and ranked impacts of the pandemic on their symptoms. Regression analysis examined whether emotion regulation strategies were associated with self-reported symptom change, ED symptomatology, and negative emotional states. Thematic analysis explored participants’ experiences of the pandemic, particularly factors affecting their ED, coping strategies used, and experiences of psychological intervention.ResultsMost participants (83.1%) reported worsening of ED symptomatology, though factors affecting symptom change differed between specific EDs. Emotion regulation, such as having fewer strategies, poorer emotional clarity, and non-acceptance of emotions, explained nearly half of the variance in emotional distress during the pandemic. Qualitative findings indicated that difficult emotions (such as fear and uncertainty), changes to routine, and unhelpful social messages were triggering for participants during the pandemic. While some participants described employing positive coping strategies (such as limiting social media exposure), many reported using ED behaviours (among other maladaptive strategies, like alcohol use) to cope with the pandemic. Finally, loss of treatment support, feeling underserving of support and experiencing a ‘detached connection’ online were further exacerbating factors for these participants.DiscussionWhile our sample was self-selected and may not represent all people with EDs, our results suggest that people with EDs have been strongly affected by the pandemic. Some aspects of online treatment were found to be beneficial but our findings suggest it also needs some improvement. Our paper discusses implications for online treatment such as taking into account personal circumstances and, in a time where people have limited control over the antecedents of negative emotion, the need to develop skills to manage emotions when they arise.

Highlights

  • Qualitative findings indicated that difficult emotions, changes to routine, and unhelpful social messages were triggering for participants during the pandemic

  • Part a: overall impact of the pandemic and factors involved Quantitative analysis When asked about the overall impact of the pandemic on their Eating Disorder (ED), the majority of our participants (83.1%) reported that their symptoms had worsened, while 6.8% reported that their symptoms got better and 7.7% reported no change in symptoms

  • Looking at the participants who reported an exacerbation of ED symptomatology (n = 172), we examined which factors participants thought had had the greatest impact on their ED

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Summary

Methods

Participants Participants self-reporting a current ED diagnosis (n = 222) were recruited through a participant recruitment website (Prolific, n=168) and through social media (n=54). To ensure a degree of homogeneity in treatment options, eligibility criteria required that participants be over age 18 and UK-residents for at least the prior 2 years. Recruiting participants over 18 years of age allowed us to recruit participants as fast as possible due to the time-sensitive nature of the study. Participants reported ethnicities were white British/Irish/Scottish/European (93.7%), Asian (5.3%), Black (0.5%) and Arab (0.5%)

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