Abstract
In this research, a model based on the theory of competitive games using Nash equilibrium and in the presence of a retailer for the purpose of food pricing was presented in terms of state competition and policy. Considering the effects of government competition and policy on the issue, we are trying to make a model more in line with real-world conditions and used by managers and practitioners in the food industry. Ultimately, the sensitivity analysis plant production costs were taken and the effect of changes in parameters on the variables of the research was measured. Keywords : pricing, food products, competition, government policy, game theory. DOI : 10.7176/IEL/9-4-06 Publication date :May 31 st 2019
Sign-in/Register to access full text options 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
