The impact of abiotic factors on the growth and lipid accumulation of some green microalgae for sustainable biodiesel production.

Abstract

Three species of freshwater planktonic green microalgae: Ankistrodesmus braunii, Ankistrodesmus falcatus, and Scenedesmus incrassatulus, were isolated from the Nile water in Upper Egypt. These microalgae were exposed to nutritional (nitrogen, phosphorus, and iron) limitations and salinity stress to study their effects on the algal growth and to elevate the lipid content within their cells. The results indicated that exposure to these conditions had a significant impact on the algal growth. The lipid content of the studied algae increased as a result of the salinity stress. The highest lipid content was recorded in A. braunii culture treated with 50 mM NaCl (34.4% of dry weight) and S. incrassatulus cultures treated with 100 mM NaCl (37.7% of dry weight) on the 6th day of cultivation, while the culture of A. falcatus treated with 100 mM NaCl recorded the maximum lipid content (53% of dry weight) on the 10th day of the experiment. The biodiesel quality parameters of the fatty acid methyl ester profile of S. incrassatulus appeared to be in agreement with the international criteria. S. incrassatulus could be regarded as a quite promising feedstock for the biodiesel production.