Abstract
With the help of image analysis technology of visual sensors, the research discusses the supplementation of vitamin E on free radicals and physical strength of football players after intensive exercise. The free radical supplementation and physical strength supplementation of athletes after strenuous exercise by taking a proper amount of vitamin E were studied and discussed. The effects of vitamin E on free radical metabolism, serum antioxidant level, and antioxidant enzyme activity and serum lipid peroxide metabolism after acute exercise can be generalized. 40 football players were recruited from the sports department of a physical education college in our province and randomly divided into the experimental group and the control group. The experimental group was divided into the T1 group and the T2 group, and the control group was also divided into the C1 group and the C2 group accordingly, with 10 players in each group. After the football league, the C1 and T1 groups will perform maximal aerobic exercise, and the C2 and T2 groups will perform intermittent anaerobic exercise. Serum malondialdehyde (MDA), total antioxidant capacity (T‐AOC), glutathione peroxidase (GSH‐PX), and superoxide dismutase (SOD) were determined. The comparison between the control group taking placebo and the experimental group taking vitamin E for a period of time shows that the average values of MDA are 3.25 ± 0.31 (nm/ml) and 4.20 ± 0.78 (nm/ml), respectively. After taking vitamin E, the antioxidant level of the experimental group was significantly higher than that of the control group, serum antioxidant enzyme activity decreased, serum lipid peroxidation products decreased significantly, and more free radicals were generated immediately after aerobic exercise. Vitamin E can significantly reduce the generation of free radicals during football players’ intermittent anaerobic exercise and improve the body’s antioxidant capacity.
Highlights
In recent years, more and more sports professionals have started to achieve better results in more intense professional training, such as extreme sports, triathlon, and Hercules competitions
The experimental results of this paper suggest that vitamin E supplementation can reduce MDA production, and the consistency of the control group further confirms the significant reduction of MDA
The experimental group was given vitamin E, while the control group was given a placebo without any vitamin, and the experimental group and the control group were divided into aerobic exercise and anaerobic intermittent exercise to study the effect of vitamin E supplementation on free radicals and their physical strength of football players
Summary
More and more sports professionals have started to achieve better results in more intense professional training, such as extreme sports, triathlon, and Hercules competitions. The formation of this kind of ethos has formed a demonstration role for the folk fitness exercise. The cause of the injury is that in acute high-intensity exercise, the body will produce oxygen free radicals and cause physical damage to the body At present, this issue is being paid attention to by people in the field of sports medicine, and a lot of research experiments have been carried out
Sign-in/Register to view highlights & summary Sign-in/Register to access full text options 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
