The habitat use and diet of Black Grouse Tetrao tetrix in the Pennine hills of northern England

Abstract

The habitat and dietary preferences of Black Grouse were studied from 1989 to 1991 in a largely treeless habitat within a 17 km2 area of the Pennine hills of northern England using radiotelemetry. Grassland habitats were preferred by 84% of 19 birds for much of the year and heather moorland was selected in winter; the other birds, all females, remained in heather habitats all year. Most females reared broods in damp, rushy grass moorlands, but one of six broods used hay fields. Diet closely reflected seasonal plant availability in selected habitats and the leaves, flowers, fruits and seeds of a wide variety of plants were eaten. Cotton-grass Eriophorum vaginatum was important in spring, grassland herbs, grasses, sedges and rushes in summer and autumn and Ling Heather Calluna vulgaris in late autumn and winter. Males fed substantially more on heather in winter than females which partially replaced heather in their diet with the leaves of grasses and herbs. Young chicks showed considerable preference for Sawfly (Symphyta) larvae. Suggested management recommendations include the regulation of sheep-grazing, encouragement of wet flush areas and the late cutting of hay fields.