Abstract

Abstract The emergence of synthetic alkali production in Britain during the early nineteenth century was associated with pronounced regional growth. Three areas in particular developed an incipient soda industry: south‐west Lancashire, Tyneside and especially the central valley of Scotland. This paper sets out to evaluate the importance of raw materials and market structures as locational factors at a time when knowledge of this new technology was in the hands of the few and its diffusion was strongly channelled by an emerging chemical fraternity. In doing so some understanding of an industrial legacy which has proved difficult to change and impossible to obliterate is provided.

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