Abstract

BackgroundMost fish breeding programs aim at improving growth rate and include feed conversion ratio (FCR) neither in the breeding goal nor in the selection index, although decreasing FCR is known to increase farm profit and decrease environmental impacts. This is because FCR is difficult to measure in fish that live in groups and FCR is assumed to have a favourable (negative) genetic correlation with growth, although the magnitude of this correlation is unknown. We investigated the effect of the genetic correlation between growth and FCR on the economic and environmental responses of a two-trait breeding goal (growth and FCR), compared to a single-trait breeding goal (growth only). Next, we evaluated the weights to assign to growth and FCR in a two-trait breeding goal to maximize sustainability of fish production.MethodsWe used pseudo-best linear unbiased prediction (BLUP) index calculations to simulate a breeding program for sea bass. For the single-trait breeding goal, the trait in the breeding goal and in the index was thermal growth coefficient (TGC) and for the two-trait breeding goal, the traits in the breeding goal were TGC and FCR and the traits in the index were TGC and percentage of fat in the dorsal muscle (an indirect measure of FCR). We simulated responses to selection for genetic and phenotypic correlations between TGC and FCR ranging from 0 to − 0.8. Then, in the two-trait breeding goal, we calculated the economic return and the change in eutrophication when using economic values (EV) or environmental values (ENV).ResultsWhen the genetic correlation between TGC and FCR was lower than − 0.45, we found major differences in economic returns and in eutrophication between single and two-trait breeding programs. At a correlation of − 0.25, the two-trait breeding goal based on EV increased economic return by 25% compared to the single-trait breeding goal, while using ENV decreased eutrophication by 1.34% per ton of fish produced after one generation of selection.ConclusionsThe genetic correlation between TGC and FCR affects the magnitude of economic losses due to omitting FCR in the breeding program. In addition, the genetic correlation affects the importance of choosing EV or ENV to reduce eutrophication and increase profit.

Highlights

  • Most fish breeding programs aim at improving growth rate and include feed conversion ratio (FCR) neither in the breeding goal nor in the selection index, decreasing FCR is known to increase farm profit and decrease environmental impacts

  • When the correlation between thermal growth coefficient (TGC) and FCR was strongly negative (< − 0.17 for economic values (EV) and < − 0.22 for environmental values (ENV)), response to selection for FCR increased because FCR could be improved by

  • The reduction in eutrophication per year did not differ between EV and ENV when the correlation between TGC and FCR was lower than − 0.45

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Summary

Introduction

Most fish breeding programs aim at improving growth rate and include feed conversion ratio (FCR) neither in the breeding goal nor in the selection index, decreasing FCR is known to increase farm profit and decrease environmental impacts. This is because FCR is difficult to measure in fish that live in groups and FCR is assumed to have a favourable (negative) genetic correlation with growth, the magnitude of this correlation is unknown. Our studies on fish showed that improving feed conversion ratio (FCR; the ratio of feed intake over body weight gain) can increase profit and decrease environmental impacts at the same time, which makes FCR an essential trait to include in breeding programs. Several studies in terrestrial animals and in fish have reported a negative genetic correlation between growth and FCR [11, 12], whereas other studies on fish showed a zero correlation (e.g. in brown trout [13,14,15])

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