Year-end Sale % OFF 
Abstract
Abstract Chlorophyll formation in higher plants is light dependent. Light directly affects the formation of 6‐aminolevulinic acid (ALA) and the conversion of protochlorophyll to chlorophyll. Various chelators that form especially stable compounds with ferrous iron reduce the formation of ALA in etiolated barley leaves. Barley grown under iron stress has little capacity to form ALA unless supplemental iron is added. Chelated iron and FeSO4 are much more effective in restoring ALA formation than FeCl3. Added organic compounds (citrate, α‐ketoglutarate and glucose) also stimulated ALA synthesis. The role of iron in ALA and chlorophyll synthesis is discussed.
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
