Abstract

BackgroundFatty liver (FL) is the most frequent liver disease in Western countries. We used data from the Dionysos Nutrition & Liver Study to develop a simple algorithm for the prediction of FL in the general population.Methods216 subjects with and 280 without suspected liver disease were studied. FL was diagnosed by ultrasonography and alcohol intake was assessed using a 7-day diary. Bootstrapped stepwise logistic regression was used to identify potential predictors of FL among 13 variables of interest [gender, age, ethanol intake, alanine transaminase, aspartate transaminase, gamma-glutamyl-transferase (GGT), body mass index (BMI), waist circumference, sum of 4 skinfolds, glucose, insulin, triglycerides, and cholesterol]. Potential predictors were entered into stepwise logistic regression models with the aim of obtaining the most simple and accurate algorithm for the prediction of FL.ResultsAn algorithm based on BMI, waist circumference, triglycerides and GGT had an accuracy of 0.84 (95%CI 0.81–0.87) in detecting FL. We used this algorithm to develop the "fatty liver index" (FLI), which varies between 0 and 100. A FLI < 30 (negative likelihood ratio = 0.2) rules out and a FLI ≥ 60 (positive likelihood ratio = 4.3) rules in fatty liver.ConclusionFLI is simple to obtain and may help physicians select subjects for liver ultrasonography and intensified lifestyle counseling, and researchers to select patients for epidemiologic studies. Validation of FLI in external populations is needed before it can be employed for these purposes.

Highlights

  • Fatty liver (FL) is the most frequent liver disease in Western countries

  • Using data collected during the Dionysos Nutrition & Liver Study [1], we evaluated the contribution of ethanol intake, anthropometry, liver enzymes and metabolic parameters to the risk of FL and developed an algorithm for the prediction of FL in the general population

  • The "fatty Liver index" (FLI) we developed is accurate and easy to employ as body mass index (BMI), waist circumference, triglycerides and GGT are routine measurements in clinical practice [7,29,30]

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Summary

Introduction

Fatty liver (FL) is the most frequent liver disease in Western countries. We used data from the Dionysos Nutrition & Liver Study to develop a simple algorithm for the prediction of FL in the general population. In a nested case-control study of the Dionysos Project, we found that body mass index (BMI) was a stronger risk factor for FL than ethanol intake in the general population of Northern Italy [6]. This finding was confirmed by a recent study performed in China [8]. Using data collected during the Dionysos Nutrition & Liver Study [1], we evaluated the contribution of ethanol intake, anthropometry, liver enzymes and metabolic parameters to the risk of FL and developed an algorithm for the prediction of FL in the general population

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