The Fatty Acid Composition of Seaweeds Exposed to Different Levels of Light Intensity and Salinity

E A T Floreto, S Teshima

https://doi.org/10.1515/botm.1998.41.1-6.467

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Journal: Botanica Marina	Publication Date: Jan 1, 1998
Citations: 46

Abstract

The Fatty Acid Composition of Seaweeds Exposed to Different Levels of Light Intensity and Salinity

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