Abstract
High suspensoid loads are a common feature of many Southern Hemisphere inland waters. Case studies on a natural lake (Chilwa), a man-made lake (Le Roux) and S.W. Indian Ocean estuaries reveal that the effects of turbidity on fish in these systems differ widely. In Lake Le Roux, high suspensoid loads influence fish by causing a reduced growth rate, a decrease in size at first maturity and maximum size, and a movement inshore by large fishes to feed on phytobenthos. High turbidities in Lake Chilwa sharply reduce food availability in benthic offshore zones, and restrict fishes to pelagic and inshore food resources. The resuspension of sediments by wind action may cause fish mortalities through deoxygenation of the water column. Moderate turbidity levels appear to be beneficial to fish in estuaries by affording protection from predators in shallow, food-rich areas. Turbidity gradients may also provide a navigational aid to fish entering estuaries.
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