The effects of diverse cropping systems on aggregation of a Luvisolic soil in the Peace River region

Abstract

Aggregate distribution and stability of surface soil were determined for different cropping systems of a Luvisolic soil in the Peace River region of Alberta. Gray Luvisolic soils have inherent problems that include weak platy structured surface horizons which are underlain by compact sub-soils. The cropping systems consisted of (i) continuous barley (CB) (Hordeum vulgare L.); (ii) barley/forage (BF), 3 yr of barley followed by 3 yr of forage (mixture of bromegrass [Bromus inermis Leyss] and red clover [Trifolium pratense L.]); (iii) continuous grass (CG) (bromegrass); and (iv) continuous legume (CL) (red clover). The barley/forage rotation consisted of two phases, the barley phase (BF) and forage phase (BF). Each phase was present every year. Aggregate separation by dry-sieving with a rotary sieve indicated that the CL cropping system had fewer large aggregates and more small aggregates than the other cropping systems. The CG, BF and CB cropping systems had more larger aggregates and were similar to each other. Wet-sieving, by contrast, resulted in the CG cropping system having greater amounts of large aggregates while the CL, BF phases, and CB cropping systems were similar with more smaller aggregates. Wet-sieving of the different aggregate size fractions from the rotary dry-sieve indicated that the cropping system aggregate stability was in the order of: CG > CL > BF ≥ BF ≥ CB. The stability of the BF cropping system was greater than that of the BF as it had recently come out of the BF phase (3 yr of forage production). Aggregate stability for the cropping system soils was consistent among the evaluation method of wet-sieving and the McCalla water-drop method. Inclusion of forage crops are important in maintaining or improving soil structure of Luvisolic surface horizons. Key words: Luvisolic soil, cropping systems, aggregation, aggregate stability, Peace River region