Abstract

The widespread use of antibiotics in the past 80 years has saved millions of human lives, facilitated technological progress and killed incalculable numbers of microbes, both pathogenic and commensal. Human-associated microbes perform an array of important functions, and we are now just beginning to understand the ways in which antibiotics have reshaped their ecology and the functional consequences of these changes. Mounting evidence shows that antibiotics influence the function of the immune system, our ability to resist infection, and our capacity for processing food. Therefore, it is now more important than ever to revisit how we use antibiotics. This review summarizes current research on the short-term and long-term consequences of antibiotic use on the human microbiome, from early life to adulthood, and its effect on diseases such as malnutrition, obesity, diabetes, and Clostridium difficile infection. Motivated by the consequences of inappropriate antibiotic use, we explore recent progress in the development of antivirulence approaches for resisting infection while minimizing resistance to therapy. We close the article by discussing probiotics and fecal microbiota transplants, which promise to restore the microbiota after damage of the microbiome. Together, the results of studies in this field emphasize the importance of developing a mechanistic understanding of gut ecology to enable the development of new therapeutic strategies and to rationally limit the use of antibiotic compounds.

Highlights

  • The widespread use of antibiotics in the past 80 years has saved millions of human lives, facilitated technological progress and killed incalculable numbers of microbes, both pathogenic and commensal

  • In addition to the development of resistance, the use of antibiotics heavily disrupts the ecology of the human microbiome

  • The composition of the gut microbiome of infants born by Caesarean section has been directly linked with increased susceptibility to, and frequency of infection by, methicillin-resistant Staphylococcus aureus (MRSA) [34], which is a symptom of instability and low diversity in the gut ecosystem

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Summary

The effect of antibiotics on the microbiome in health and disease

Development and maturation of the microbiome As a child grows, the commensal microbiota develops in a predictable succession of species that is generalizable across human populations [15]. The composition of the gut microbiome of infants born by Caesarean section has been directly linked with increased susceptibility to, and frequency of infection by, methicillin-resistant Staphylococcus aureus (MRSA) [34], which is a symptom of instability and low diversity in the gut ecosystem. Elucidating the relationships between these disorders and the composition of the gut microbiome is critical to understanding the risks associated with antibiotic intervention in infants. In Bangladesh, this signature consists of a delay of maturation, which is typically characterized by lower abundances of Bifidobacterium longum and increased abundances of Faecalibacterium prasunitzii, Lactobacillus ruminis, and Dorea longicatena [16] This immature microbiome state is associated with inefficient nutrient extraction from food and vulnerability to enteric infections, which perpetuate the malnourished state and often

Effect on gut transcriptome Effect on gut proteome
DNA gyrase
Altered target
Translation Macrolide
Increased production of
Altered peptidoglycan target
Antibiotic resistance
Composition Varying effects across taxa and for different durations
Alternative approaches for modulating the gut microbiota
Findings
Conclusions and future directions
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