The Effect of the Herbicide Atrazine on Rhizosphere Microflora of Broad Bean Plants, Infested with Fusarium oxysporum f. fabae and Rhizoctonia solani

Abstract

The effect of the herbicide atrazine on Fusarium oxysporum f. fabae and Rhizoctonia solani, the causative agents of wilt and rot, respectively, as well as rhizosphere microflora of broad bean plants was studied. The herbicide was applied at intervals of 30, 20, 10, and 0 days before sowing. Atrazine application reduced both densities and per cent of infection of these two pathogenic fungi, R. solani, however, was sensitive to atrazine itself, while F. oxysporum was affected by atrazine by-products. Rhizosphere flora, i.e., total microbial flora, actinomycetes, phosphate-dissolving bacteria, and fungal flora, were not affected by atrazine, but were deleteriously reduced by its by-products at early stages of plant growth. However, rhizosphere flora attained the normal levels after atrazine by-products had completely disappeared from soil (1 month after application), except for actinomycetes. Therefore, it is recommended to apply atrazine within 20 days before sowing for weed control as well as for controlling wilt and root rot infestations.