The effect of forcing temperature on peony shoot and flower development

Abstract

Pre-chilled potted plants of Paeonia ‘Coral Sunset’, ‘Monsieur Jules Elie’, ‘Sarah Bernhardt’, and ‘Karl Rosenfeld’ were placed in a range of controlled temperature regimes to ascertain the effect of temperature on the timing of shoot emergence and floral development. For all cultivars, warmer temperatures up to 25 °C lead to more rapid shoot emergence and flower development. Linear temperature responses adequately described the rate of development from shoot emergence to flower bud appearance, and from bud appearance to flower opening, but a curvilinear response was required to describe the time taken for shoots to emerge. There were significant differences between cultivars in the number of heat units required for shoot emergence, with the shoots of the slowest-developing cultivar, ‘Monsieur Jules Elie’, taking 50% longer to emerge than those of the most rapid, ‘Coral Sunset’. No significant differences were found among cultivars in the time taken from shoot emergence to flower opening, although the ‘split’ stage (when the bud opens sufficiently for petal colour to be observed) was slightly earlier in ‘Karl Rosenfeld’.