Abstract

The effects of elevated atmospheric CO 2 , alone or in combination with water stress, on stomatal frequency in groundnut (Arachis hypogaea (L.) cv. Kadiri-3) were investigated. CO 2 exerted significant effects on stomatal frequency only in irrigated plants. The effects of drought on leaf development outweighed the smaller effects of CO 2 concentration, although reductions in stomatal frequency induced by elevated atmospheric CO 2 were still observed. When stands of groundnut were grown under irrigated conditions with unrestricted root systems, an increase in atmospheric CO 2 from 375 to 700 ppmv decreased stomatal frequency on both leaf surfaces by up to 16%; in droughted plants, stomatal frequency was reduced by 8% on the adaxial leaf surface only. Elevated atmospheric CO 2 promoted larger reductions in leaf conductance than the changes in stomatal frequency, indicating partial stomatal closure. As a result, the groundnut stands grown at elevated CO 2 utilized the available soil moisture more slowly than those grown under ambient CO 2 , thereby extending the growing period. Despite the large variations in cell frequencies induced by drought, there was no treatment effect on either stomatal index or the adaxial/abaxial stomatal frequency ratio. The data suggest that the effects of future increases in atmospheric CO 2 concentration on stomatal frequency in groundnut are likely to be small, especially under conditions of water stress, but that the combination of associated reductions in leaf conductance and enhanced assimilation at elevated CO 2 will be important in semi-arid regions.

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.