Abstract

A field experiment in the cultivation of spring barley was carried out in the period 2007-2009 at the Experimental Farm in Czesławice (central Lublin region) on grey-brown podzolic soil derived from loess (soil quality class II). The study involved 3 rates of herbicides, growth retardant and fungicides (100%, 75%, 50%) as well as different adjuvant types (oil, surface- active, mineral adjuvant). Plots without any adjuvant were the control treatment. Conventional tillage was used, while mineral fertilization was adjusted to high initial soil nutrient availability. A hypothesis was made that the reduction of pesticide rates by 25-50%, with the simultaneous addition of adjuvants, would allow health, weed infestation and lodging of spring barley to be maintained at a level similar to that obtained under the conditions when maximum rates are applied without any adjuvant. It was also assumed that particular adjuvants could show different interactions with the tested groups of crop protection agents. It was proved that the application of full recommended rates of pesticides gave the best values of the indicators relating to weed infestation, health and lodging of spring barley. However, thanks to the addition of adjuvants to the spray solution, the application of pesticide doses reduced by 25% produced similar results. A higher reduction of pesticide rates (by 50%) had an adverse effect on the traits in question. In such case, there was noted higher weed infestation of the spring barley crop, compensation of some weed species, and increased stem-base infection by the fungal disease complex. On the other hand, less radical changes were observed in the case of spring barley lodging. The above-mentioned situation occurred in spite of the fact that the action of pesticides was aided by adjuvants. From the group of adjuvants under comparison, the oil adjuvant Atpolan 80 EC showed the best interaction with the crop protection agents under consideration.

Highlights

  • A trend towards a reduction in the use of crop protection agents by 25% up to 50% has been observed in many countries in recent years

  • Lowering doses of crop protection agents used involves the risk of decreased grain yields or deteriorated grain quality as a result of crop lodging, increased weed infestation, or increased plant diseases caused by fungal pathogens (Pawłowska et al 1999; Wesołowski et al 2005)

  • The aim of the present study was to determine the effect of reduced rates of herbicides, fungicides and growth retardant as well as three adjuvant types on selected indicators for spring barley health, weed infestation, and lodging

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Summary

Introduction

A trend towards a reduction in the use of crop protection agents by 25% up to 50% has been observed in many countries in recent years. This is associated with attempts to reduce the amount of biologically active substances introduced every year into crop fields in the form of pesticides (Praczyk , 2001; Woźnica , 2003). In order to prevent these consequences, it is advisable to improve the effectiveness of the performance of reduced rates of pesticides by combining them with adjuvants. These are biologically inactive substances used as aiding agents. The addition of adjuvants to the spray liquid improves the effectiveness of the treatment eliminating agricultural pests and can compensate the reduced dose of an active substance (Koziara , 2004; Kierzek and Ratajkiewicz , 2004)

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