The Course and the Effects of Agricultural Biomass Pyrolysis in the Production of High-Calorific Biochar.

Abstract

The thermal pyrolysis of agriculture biomass has been studied in a fixed-bed reactor, where the pyrolysis was conducted at a steady temperature of 800 °C. This work analyses the pyrolysis products of six agricultural wastes: pistachio husks, walnut husks, sunflower hulls, buckwheat husks, corncobs and coconut shells. The conducted research compared examples of large waste biomass streams from different parts of the world as a potential source of renewable energy. Additionally, the kinetics of the reaction with the activation energy were analyzed and calculated for all raw materials in pyrolysis process. Biochars are characterised by higher combustion heat in comparison to the raw material samples. The average value of the heat of combustion increased due to pyrolysis process from 10 MJ/kg, with minimal value of 2.7 MJ/kg (corncob) and maximum of 13.0 MJ/kg for coconut, which is also characterised by the maximal absolute combustion heating value (32.3 MJ/kg). The increase in calorific values varied from 15% to 172% (with 54% reference for wood chips), which indicates that charring is an effective method for increasing the energy concentration. The obtained biochar were compared with wood chips, which are widely used solid fuel of organic origin. The studied biomass-derived fuels are characterised by lower ash contribution than wood. An analogous observation was made for the obtained biochars, whose ash contribution was lower than for the chips in terms of both unit-mass and unit-combustion-heat. The main advantage of this method is the production of solid fuel from biomass, which increases the calorific value and bulk density of biochar in comparison to raw material.