Abstract

MspA is the major porin of Mycobacterium smegmatis mediating the exchange of hydrophilic solutes across the cell wall and is the prototype of a new family of tetrameric porins with a single central pore of 10 nm in length. Infrared and circular dichroism spectroscopy revealed that MspA consists mainly of antiparallel beta-strands organized in a coherent domain. Heating to 92 and 112 degrees C was required to dissociate the MspA tetramer and to unfold the beta-sheet domain in the monomer, respectively. The stability of the MspA tetramer exceeded the remarkable stability of the porins of Gram-negative bacteria for every condition tested and was not reduced in the presence of 2% SDS and at any pH from 2 to 14. These results indicated that the interactions between the MspA subunits are different from those in the porins of Gram-negative bacteria and are discussed in the light of a channel-forming beta-barrel as a core structure of MspA. Surprisingly, the channel activity of MspA in 2% SDS and 7.6 m urea at 50 degrees C was reduced 13- and 30-fold, respectively, although the MspA tetramer and the beta-sheet domain were stable under those conditions. Channel closure by conformational changes of extracellular loops under those conditions is discussed to explain these observations. This study presents the first experimental evidence that outer membrane proteins not only from Gram-negative bacteria but also from mycobacteria are beta-sheet proteins and demonstrates that MspA constitutes the most stable transmembrane channel protein known so far. Thus, MspA may be of special interest for biotechnological applications.

Highlights

  • The impermeability of their cell wall renders mycobacteria intrinsically resistant against many compounds that are toxic to other bacteria

  • Infrared and circular dichroism spectroscopy revealed that MspA consists mainly of antiparallel ␤-strands organized in a coherent domain

  • Since the tetrameric MspA pore has a projection structure drastically different from that of other porins [12] and is the first outer membrane protein isolated from mycobacteria that is amenable to structural investigations, the secondary structure of purified MspA was analyzed

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Summary

EXPERIMENTAL PROCEDURES

Chemicals and Enzymes—Chemicals were obtained from Merck, Roth (Karlsruhe, Germany), or Sigma (Munchen, Germany) at the highest purity available. Analysis of the Stability of MspA—Samples of 1 ␮g of MspA (concentration ϭ 25 ng/␮l) in NaP-OPOE buffer were incubated for 15 min at temperatures ranging from 20 to 100 °C, followed by rapid cooling to 4 °C. The samples were mixed with 18 ␮l of the same buffers as for pure MspA and incubated for 1 h at 20 °C The proteins in these samples were analyzed by gel electrophoresis, and the channel activity was determined by lipid bilayer measurements as described below. To determine the influence of heat, SDS, or urea on the pore forming activity of MspA, samples of 1 ␮g of MspA (concentration ϭ 25 ng/␮l) were incubated at different temperatures for 15 min in NaP-OPOE buffer without additional agents and in the presence of 2% SDS and 7.6 M urea. The gel was blotted onto a nitrocellulose membrane, and MspA was detected using the polyclonal antiserum pAK#813 [10], a secondary anti-rabbit antibody (Sigma), and the ECLplus kit (Amersham Biosciences)

Extremely Stable Tetrameric Mycobacterial Porin
RESULTS
DISCUSSION
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