Abstract

Various government initiatives to support food security based on local wisdom, such as planting sago, must be implemented through multiple agricultural potentials. On the other hand, the facts show that sago is still not consumed as a staple food and requires extensive local government expertise. Therefore, this study aims to examine the ability of local governments to produce sago based on local wisdom in the Meranti Islands Regency, Riau Province. This study uses a qualitative approach with data analysis techniques on the Nvivo 12 Plus software concept map analysis. Based on the research results, the ability of the Meranti Islands Regency Government has four dimensions of capability, namely: First, in the knowledge and skills dimension, the government has carried out the task with regional agencies in socializing the "One Day with Sago" program. Second, on the technical system dimension, the government already has a technical design and specifications for sago processing, focusing on developing small and medium-sized industrial centers. Third, in the Managerial System Dimension, the government has encouraged community empowerment and designated Meranti as a sago cluster area. Fourth, in the Dimension of Values, the government has made efforts to empower the community sustainably and has produced various innovations in the content of sago production.

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