Abstract
The physicochemical characteristics of the Good antibody were studied further. The antibody consisted of two molecular types, one associated with IgG globulin, and the other probably associated with IgM globulin. The two types differed in complement binding capacity and in sulfhydryl sensitivity. Both were “complete” agglutinins reacting best at 4 C. The IgG antibody was not potentiated by antiglobulin serum. The physicochemical and serologic characteristics of the antibody placentally transferred to the Good‐negative infant born in 1966 resembled those of the IgG antibody.
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