Abstract

This study aimed to disentangle the structure, composition, and co-occurrence relationships of the banana (cv. Dwarf Cavendish) root endophytome comparing two phenological plant stages: mother plants and suckers. Moreover, a collection of culturable root endophytes (>1000) was also generated from Canary Islands. In vitro antagonism assays against Fusarium oxysporum f.sp. cubense (Foc) races STR4 and TR4 enabled the identification and characterization of potential biocontrol agents (BCA). Eventually, three of them were selected and evaluated against Fusarium wilt of banana (FWB) together with the well-known BCA Pseudomonas simiae PICF7 under controlled conditions. Culturable and non-culturable (high-throughput sequencing) approaches provided concordant information and showed low microbial diversity within the banana root endosphere. Pseudomonas appeared as the dominant genus and seemed to play an important role in the banana root endophytic microbiome according to co-occurrence networks. Fungal communities were dominated by the genera Ophioceras, Cyphellophora, Plecosphaerella, and Fusarium. Overall, significant differences were found between mother plants and suckers, suggesting that the phenological stage determines the recruitment and organization of the endophytic microbiome. While selected native banana endophytes showed clear antagonism against Foc strains, their biocontrol performance against FWB did not improve the outcome observed for a non-indigenous reference BCA (strain PICF7).

Highlights

  • To avoid an overestimation of the diversity, Amplicon Sequence Variants (ASV) with less than 0.015% and 0.017% of the high-quality bacterial and fungal reads, respectively, were discarded

  • For α-diversity comparison, rarefaction was separately performed to the smallest sample of each domain

  • Regarding the banana root endophytic fungal community, Ascomycota was the prevalent phylum found in Canary Islands, which is in agreement with results obtained in two African locations [32]

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Summary

Introduction

Banana (Musa spp.) is one of the most important fruit and cash crop in terms of production volume and trade in the world [1,2]. The global production of bananas is projected to grow at 1.5% per annum, to reach 135 million tonnes in 2028 [3]. A number of soil-borne pests and diseases are principal limiting factors for banana production worldwide [1,4]. Fusarium wilt of banana (FWB) is considered one of the most destructive diseases affecting this crop The causal agent is the soil-borne fungus Fusarium oxysporum f. The causal agent is the soil-borne fungus Fusarium oxysporum f. sp. cubense (Foc)

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