Abstract

This paper undertakes two calculations, one for all developing countries, the other for 34 developing countries that together account for 90 percent of the world's stunted children. The first calculation asks how much lower a country's per capita income is today as a result of some of its workers having been stunted in childhood. The analysis uses a development accounting framework, relying on micro-econometric estimates of the effects of childhood stunting on adult wages, through the effects on years of schooling, cognitive skills, and height, parsing out the relative contribution of each set of returns to avoid double counting. The estimates show that, on average, the per capita income penalty from stunting is around 7 percent. The second calculation estimates the economic value and the costs associated with scaling up a package of nutrition interventions using the same methodology and set of assumptions used in the first calculation. The analysis considers a package of 10 nutrition interventions for which data are available on the effects and costs. The estimated rate-of-return from gradually introducing this program over a period of 10 years in the 34 countries is17 percent, and the corresponding benefit-cost ratio is 15:1.

Highlights

  • In 2014, 171 million children under the age of five were stunted (UNICEF et al 2015)

  • Stunting in childhood matters because it is associated with adverse outcomes throughout the life cycle (Dewey and Begum 2011)

  • The first asks how much lower a country’s per capita income is today as a result of some of its workers having been stunted in childhood

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Summary

Introduction

In 2014, 171 million children under the age of five were stunted (UNICEF et al 2015). Stunting in childhood matters because it is associated with adverse outcomes throughout the life cycle (Dewey and Begum 2011). Health problems in terms of non-communicable diseases are more likely in later life, leading to increased health care costs. Stunting in childhood leads to reduced stature in adulthood, which, due to the persistence of shortness over the lifetime, and the negative (and independent) effect of height on income, further reduces income in adulthood. Stunting is not a given: it can be avoided if the child (in utero and after birth) has adequate nutrient intake, and is not exposed to bouts of disease that weaken the body. Programs that increase the flow of nutrients and reduce exposure to disease can reduce the risk of stunting, and potentially eliminate it altogether (de Onis et al 2013)

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