Abstract

Many studies were carried out in Morocco to show that the dynamics of the market gardening is characterized by frequent use and often uncontrolled use of chemical inputs to the detriment of the preservation of natural resources, the health of consumers and the producers themselves. This reality, calls for appropriate structural actions, based on the levels of sustainability of the sector. The IDEA method (Farm Sustainability Indicators) is one way of giving practical expression to the concept of sustainable farms. Based on 40 sustainability indicators covering the three dimensions of sustainability: agro-ecological, socio- territorial, and economic. Using the IDEA method, we conducted this research with a view to analyze the sustainability of market gardening exploitations in three rural communities: Mnasra, Sidi Mohamed Benmansour, and Benmansour. We conducted questionnaire interviews with 180 producers. The results obtained have generally shown that the market gardening farms in this region have low sustainability scores. The sustainability of farms is lowest on the socio-territorial scale due to the absence of product quality approaches, poor human development, and poor employment conditions and services. On the economic scale, the low viability stands out. The agro-ecological scale shows higher values due to the good organization of space and diversified systems.

Highlights

  • The only growth that can be described as development is the one that shows progress on all three aspects of economic, social, and ecological plans at once.Sustainable development seeks to simultaneously take into account social equity, economic efficiency, and environmental quality

  • The survey data reveal that the agro-ecological dimension of market gardening farms in the region studied obtains an average score of 22.17 points (22.17% of the potential maximum) with an observed maximum of 53 points (Table 4)

  • The said component is pulled down by the indicators Contribution to the world food balance and the sustainable management of planetary resources and Intensity of work which obtained scores representing respectively 23.7% and 31.8% of their potential maxima. These results show that market gardening as it is practiced in the three municipalities is very physically demanding

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Summary

Introduction

The only growth that can be described as development is the one that shows progress on all three aspects of economic, social, and ecological plans at once. Sustainable development seeks to simultaneously take into account social equity, economic efficiency, and environmental quality. It represents a break with other modes of development deemed unsustainable over time, since they have generated significant social and ecological damage, at global and local levels. There are risks in terms of renewing resources, and mastering technologies. These risks are classified into risks of loss of resources, degradation of the environment, quality of life, and health of populations

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