Abstract

Long term human missions to the Moon and Mars, rely on life support systems for food production and regeneration of resources. In the EU H2020 TIME SCALE-project, an advanced life support system concept was developed to facilitate plant research and technology demonstration under different gravity conditions. Ground experiments assessed irrigation systems and effects of rooting- and nutrient solution volume. The maximal allowed volume for existing International Space Station research facilities (3.4 L) was able to support cultivation of two lettuce heads for at least 24 days. A smaller rooting volume (0.6 L) increased root biomass after 24 days, but induced a 5% reduction in total biomass at day 35. Regulating effects of nitrate supply on plant water fluxes in light and dark were also investigated. At low concentrations of nitrate in the nutrient solution, both transpiration and stomatal conductance increased rapidly with increasing nitrate concentration. During day-time this increase levelled off at high concentrations, while during nigh-time there was a distinct decline at supra optimal concentrations. Plants supplied with nitrate concentrations as low as 1.25 mM did not show visible signs of nutrient stress or growth reduction. These findings hold promise for both reducing the environmental impact of terrestrial horticulture and avoiding nutrient stress in small scale closed cultivation systems for space.

Highlights

  • Since the year 2000, humans have been continuously present in space on the International SpaceStation (ISS)

  • The current paper aims to address three aspects of plant (Lactuca sativa) production in confined and closed loop cultivation systems: (i)

  • Total plant dry mass from the large containers was only 5% higher, reflecting a different Root:Shoot ratio

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Summary

Introduction

Since the year 2000, humans have been continuously present in space on the International SpaceStation (ISS). Due to its relative proximity to Earth and regular space flights, replenishment of resources such as food and water is ensured to the crew onboard ISS. Future plans for long term human spaceflight beyond the low Earth orbit or establishment of colonies with a larger crew, will bring critical challenges connected to resupply and waste management [1]. To reduce the need for replenishment, transport mass and costs, different concepts for Bioregenerative Life Support System (BLSS) are developed for future in situ food production in space. In addition to ground-based research, crop cultivation experiments under space conditions with reduced gravity are required [1,2,3,6]. Reduced gravity is expected to influence plant physiology, nutrient uptake and thereby growth speed and potentially nutritional value in space grown crops [3,7]. On the ISS, Life 2018, 8, 45; doi:10.3390/life8040045 www.mdpi.com/journal/life

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