Abstract
N2O-loss rates from two soils were measured over a continuous observation period of 2 years. The two soils, differing in texture (sandy loam and silty loam), are frequently used for intensive crop production. Rates were estimated using a closed soil cover box technique. N2O-losses obtained were scrutinised with physical, chemical and microbiological properties of the soils as well as with climatic data.
Sign-in/Register to access full text options 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
