Abstract

This research was aimed at analyzing factors influencing capture fisheries losses, focusing on technical, social and economic aspects at Pelabuhan Ratu. A case study was undertaken, through a survey involving 40 respondents. These respondents represented groups of fishers, collectors, middlemen, processors and consumers. The questions delivered in the survey was adapted from the Exploratory Fish Loss Assessment Method (EFLAM). Based on this research, the fish loss was detected in Palabuhan Ratu, which amounted to 4.25 % at the fisher level and 5.12 % in the following supply chains, due to some factors. It was found that among the technical factors, the most influential ones were handling of landed fish, fish sortation, fish size, fish shelf life and season. Among economic aspect, factors with the most significant influence were fish price fluctuation and price level; meanwhile, among the social factors, those that had the most significant influence was the revenue distribution system. Based on this, the relevant policy implication of this research was the need for effective programs which covers the development of cold chain and distribution facilities and infrastructure, and an improvement in skills and knowledge of fish derivative product processors.

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