Abstract

BackgroundFiscal policies to fight obesity such as taxation of unhealthy foods or sugar-sweetened beverages (SSBs) have gained considerable attention in recent years. Many studies modelling the impact of various magnitudes of taxes on SSB purchasing and their potential effects on various health outcomes have been published; however, legislation and implementation of such taxes have encountered many obstacles in the countries that have implemented them to date. We investigated the perceptions and views of key opinion leaders, policy makers and various other Israeli stakeholders on taxation of SSBs and unhealthy snacks. We also evaluated the challenges and barriers that may be expected for initiating such a policy.MethodsA qualitative study based on 39 in-depth interviews with Israeli stakeholders in the fields of health, nutrition, economics, public advocacy and policymaking.ResultsAll stakeholders viewed obesity as a combined societal and personal issue that should be under government responsibility. Only stakeholders from economic sectors thought that taxation of SSBs and unhealthy snacks would reduce their consumption, while the prevailing notion among non-economists was that such a tax would not be acceptable because the higher price would not decrease consumption. Concerns were raised that the tax would mostly affect individuals from low socioeconomic backgrounds. Some of the stakeholders indicated that they would support such a tax only if its revenue would be directed to specific causes such as health-promoting plans. Potential barriers to taxation include: opposition of various sectors, technical and bureaucratic obstacles impeding tax implementation, difficulties in defining which products to tax, and opposition of the treasury to earmark tax revenue for health education.ConclusionsTaxation should be a part of a multipronged strategy rather than a sole measure for fighting obesity. Dedicating tax revenues to specific predefined causes should be considered, particularly towards health promotion activities, obesity treatment and prevention, education, and subsidies of healthy food.

Highlights

  • Fiscal policies to fight obesity such as taxation of unhealthy foods or sugar-sweetened beverages (SSBs) have gained considerable attention in recent years

  • Despite modelling studies that show that increased price due to taxation will reduce consumption, the decisions leading to introducing a taxation policy on unhealthy foods depend on the interplay and influence of various interest groups, including government agencies, food industry lobbyists, public health professionals, consumer groups and public representatives, on the legislators [23]

  • Views on taxation Prevention of obesity by taxation of SSBs and unhealthy snacks Interviewees from the economics sectors were the only ones who hypothesized that a tax on unhealthy foods and Health professions Legislators

Read more

Summary

Introduction

Fiscal policies to fight obesity such as taxation of unhealthy foods or sugar-sweetened beverages (SSBs) have gained considerable attention in recent years. An increasing number of countries have either implemented or proposed plans to introduce taxes on SSBs or on foods high in salt, fat and/or sugar. Despite modelling studies that show that increased price due to taxation will reduce consumption, the decisions leading to introducing a taxation policy on unhealthy foods depend on the interplay and influence of various interest groups, including government agencies, food industry lobbyists, public health professionals, consumer groups and public representatives, on the legislators [23]. The viewpoints of various stakeholders representing these interest groups have not been thoroughly investigated to date

Objectives
Methods
Results
Discussion
Conclusion
Full Text
Paper version not known

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call