Abstract

Sunshine bass, a hybrid of female white bass Morone chrysops (Rafinesque) and male striped bass M. saxatilis (Walbaum), fingerling production occurs almost exclusively in ponds. To increase production and maintain year-round production in temperate climates, indoor tank culture is required. While tank production of fingerlings has been demonstrated, little is known about feeding requirements. Sunshine bass larvae, stocked at 75 L−1 in 100 L of brackish water, were fed sequentially with rotifers Brachionus plicatilis cultured with a Nannochloropis algae paste and enriched with highly unsaturated fatty acids, decapsulated Artemia nauplii, and a microencapsulated commercial diet. The larvae in one treatment (three replicates) were initially fed rotifers at a daily rate of 20 mL−1, then nauplii at an initial rate of 2 mL−1, and then the commercial diet at 1 g. Larvae in two other treatments received two and three times as much food daily. The highest feeding rate resulted in a survival (52.9%) that was significantly higher than the survival rate (22.4%) of larvae fed the least. The total biomass produced was the highest in the treatment receiving the most food. The lowest feeding rate produced the least fish, but they were the heaviest. The intermediate feeding rate produced the shortest fish (11.3 mm).

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